In my Substack newsletter, The Nature Beat, I publish original stories and essays about the natural world. Click here to subscribe, or check out a post.
Selected Work
FEATURE Are Trees Talking Underground? For Scientists, It’s In Dispute., New York Times
The wood-wide web is everywhere. But some experts fear the public excitement is outpacing the science.
NEWS For the First Time, Genetically Modified Trees Have Been Planted in a U.S. Forest, New York Times
A biotech company has tweaked a tree to photosynthesize better. But can it be a major climate solution?
Marketplace interview based on this story
FEATURE Meet the Fire Starters Restoring One of North America’s Greatest Forests, Audubon Magazine
In the American Southeast, the fates of longleaf pines and red-cockaded woodpeckers are inextricably tied. To save both, people are embracing “good fire.”
FEATURE Shaky Ground, Science
A fast-growing industry is paying farmers for carbon stored in soils. But some doubt the science is ready for prime time.
ESSAY Could one of our most important trees disappear with barely a whimper?, The Nature Beat
A mysterious disease aided by an apathetic bureaucracy could doom the American beech.
ESSAY Are There Better Places to Put Large Solar Farms Than These Forests?, New York Times
Conflicts over land are rapidly becoming one of the biggest impediments to deploying clean energy.
OBITUARY Overlooked No More: Regina Jonas, Upon Whose Shoulders ‘All Female Rabbis Stand,’ New York Times
The remarkable and long-hidden story of the world’s first woman rabbi.
FEATURE Ditch Your Grocery Store. Go Foraging Instead. Washington Post Magazine
A romp through the world of wild foods and the people who forage and cultivate them – and a call for all of us to get to know the amazingly various and fascinating edible plants that we live among.
FEATURE A fungal safari, Science
I followed a team of “myconauts” into the ancient forests of Chile for the beginning of a quest to map the world’s mycorrhizal fungi — a group of organisms thought to play a key role in sustaining ecosystems and protecting the climate.
NEWS Is the world’s oldest tree growing in a ravine in Chile?, Science
Scientist claims oldest tree record — and warns that the record-breaker may die without further protection
FEATURE Bringing Back Fire: How Burning Can Help Restore Eastern Lands, Yale E360
Almost every part of what is now the United States used to burn regularly. I reported on people trying to bring fire back, why they do it and what makes burning in 2022 so hard.
Supported and co-published by the Food & Environment Reporting Network
Republished by Wired and Mother Jones
ESSAY Can a Hidden World Be Saved From an Invasive Scourge?, New York Times
A collaboration with Leslie Brice Bustamante to document the valuable yet threatened ash wetlands of Maryland.
FEATURE Where Berlin’s infamous wall once stood, humans and nature now flourish, Washington Post
A travelogue of my bike ride along the 100-mile trail tracing the route where the Berlin Wall once stood.
FEATURE A soil science revolution upends plans to fight climate change, Quanta
There's been a dramatic paradigm shift in how scientists understand soil. But many people who hope soils can save the climate haven't gotten the memo.
Science Writing and Editing
I am an award-winning science and environmental writer. My work has been published in the New York Times, Washington Post, Science, Quanta and many other outlets.
I look for the story that isn’t being told, the angle that isn’t being considered. I like writing about underdogs and the unexpected, about places others don’t go to and people whose voices aren’t being heard. Trees and forests have a special spot in my heart.